1. How to determine the size of the dance floor you will need.
A good rule of thumb for planning an event: 30% of the total number of guests will be on the dance floor at any given time.
2. How many glasses will you need at your event?
2 glasses per person, per hour.
3. During a buffet, how many dishes would you need?
The average number of plates and dishes for an event is 2-3 per person depending on what is being served.
4. Amount of people around different tables.
5. Tent sizing.
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